| OPTION THREE |
OPTION FOUR
(Feast Menu) |
| Hors d'oeuvres |
Domestic Fruit, Cheese and Vegetable Display
Assorted Crackers and Ranch Dipping Sauce
Choice of One: Steamed Shrimp or Crab Dip
Choice of One: Sweet & Sour Meatballs, Italian Meatballs
Petite Quiche Lorraine, Miniature Crab Cakes or
Jamaican Jerk Chicken Skewers
Choice of One: House Garden, Caesar or Sunshine Salad served at each place setting |
Domestic Fruit, Cheese and Vegetable Display
Assorted Crackers and Ranch Dipping Sauce
Choice of One: Steamed Shrimp or Crab Dip
Choice of One: Sweet & Sour Meatballs, Italian Meatballs
Petite Quiche Lorraine, Miniature Crab Cakes or
Jamaican Jerk Chicken Skewers
Choice of One: House Garden, Caesar or Sunshine Salad served at each place setting. |
| Carving Station |
Choice of Two: Roast Sirloin Beef, Honey Baked Ham or Turkey
Includes Condiments and Rolls |
Choice of Two: Roast Sirloin Beef, Honey Baked Ham or Turkey
Includes Condiments and Rolls |
| Entrées |
(Choice of Two)
Chicken Monterey
Grilled Chicken with a Tropical Pineapple & Cherry Chutney
Stuffed Chicken Breast
Baked Parmesan Salmon
Baked Grouper Fish
Roasted Pork Tenderloin
Sage Stuffed Pork Chops
Italian Sausage with Peppers and onions with Pasta
Sautéed Pasta Station with Pesto, Marinara, Alfredo Sauce
Stuffed Shells
Chicken Alfredo
|
(Choice of Two)
Crab Imperial
Chicken Monterey
Grilled Chicken with a Tropical Pineapple & Cherry Chutney
Stuffed Chicken Breast
Baked Parmesan Salmon
Baked Grouper Fish
Roasted Prime Rib
Roasted Pork Tenderloin
Seafood Penne with Shrimp, Scallops & Crab Meat
Italian Sausage with Peppers and onions with Pasta
Sautéed Pasta Station with Pesto, Marinara, Alfredo Sauce |
| Vegetables |
(Choice of Two)
Italian Blend
Green Beans Almandine
Golden Yellow Corn
Sweet Buttered Peas
Honey Glazed Carrots |
| Starches |
(Choice of Two)
Country Style Pearl Potatoes
Rosemary Roasted Potatoes
Butter & Parsley Round Potatoes
Candied Sweet Potatoes
Rice Pilaf
Assorted Gourmet Rolls & Butter |
| Dessert |
Assorted Cheese Cakes and Gourmet Dessert Display |
Assorted Cheese Cakes and Gourmet Dessert Display
&
Chocolate Fountain |
| Beverages |
Premium Open Bar (Top Shelf) including two Frozen Drinks
(Choice of Pina Colada, Strawberry Daiquiris, Mudslide, Margaritas)
Assorted Sodas, Lemonade, Iced Tea and Coffee
Beer (2 on Tap) and Assorted Wines
Champagne Toast for All Guests |
Premium Open Bar (Top Shelf) including two Frozen Drinks
(Choice of Pina Colada, Strawberry Daiquiris, Mudslide, Margaritas)
Assorted Sodas, Lemonade, Iced Tea and Coffee
Beer (2 on Tap) and Assorted Wines
Champagne Toast for All Guests |
| Additional Included Items |
Floor Length Table Linens, Linen Table Clothes, Linen Napkins, Chair Covers with Sash Centerpieces, China, Stainless Flatware, Full Glassware
Full Head Table or Sweetheart Table beautifully decorated
Full T & C Staff in Tuxedo Attire
Buffet Served for 2 Hours, Room for 5 Hours |
$ 55.95 per person plus Room Charge and 6% Maryland Sales Tax | $ 67.95 per person plus Room Charge and 6% Maryland Sales Tax |
|
Wedding Cake: Standard Cake is included in this package. Ask your Sales Representative for details.
Add T & C’s Bride and Groom Ice Sculpture $ 250.00
Add our delicious Chocolate Fountain $ 350.00
*Substitute our Roast Prime for an additional $ 2.75 per person
*Add a refreshing sherbert at each place setting after Salad placed at each setting an additional $ 1.50 per person
*Add a Soup to your Buffet for an additional $1.50 per person: Maryland Crab,
New England Clam Chowder or Cream of Broccoli
*Add our Ice Cream Sundae Bar to your Dessert Menu for an additional $ 2.25 per person
*Add a Champagne or Whiskey Sour Fountain at the Bar for an additional $ 1.50 per person
*Entrée Substitutions and Customized Menus are available, ask your Sales Representative for details |
Wedding Cake: Standard Cake is included in this package. Ask your Sales Representative for details.
Add T & C’s Bride and Groom Ice Sculpture $ 250.00
*Add a refreshing sherbert at each place setting after Salad placed at each setting an additional $ 1.50 per person
*Add a Soup to your Buffet for an additional $1.50 per person: Maryland Crab,
New England Clam Chowder or Cream of Broccoli
*Add our Ice Cream Sundae Bar to your Dessert Menu for an additional $ 2.25 per person
*Add a Champagne or Whiskey Sour Fountain at the Bar for an additional $ 1.50 per person
*Entrée Substitutions and Customized Menus are available, ask your Sales Representative for details |